4 Kebab Breads – ambient

WHEAT flour, water, yeast, salt, WHEAT GLUTEN, rapeseed oil, thickener: guar gum, sugar, preservative: calcium propionate.

1- Moisten the bread
2- Heat 1 to 2 minutes in a toaster or 20 seconds in the microwave.
3- Cut and garnish

Average nutritional values per 100g
Energy: 1119 kJ / 264 kcal
Fat: 1.9g
Of which saturates: 0.3g
Carbohydrate: 53g
Of which sugars: 6.0g
Fibre: 2.9g
Protein: 7.3g
Salt: 1.3g

Store at room temperature, ideally away from light. After opening, keep refrigerated for 48 hours. Packaged in a protective atmosphere.