5 Swedish Breads – ambient

WHEAT flour, water, RYE flour, sugar, yeast, WHEAT GLUTEN, OAT fibres, rapeseed oil, WHEAT bran, salt, raising agent: ammonium bicarbonate, emulsifiers: mono- and diglycerides of fatty acids (vegetable based), mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (vegetable based); antioxidant: ascorbic acid.

Average nutritional values per 100g
Energy: 1197 kJ / 283 kcal
Fat: 2.6g
Of which saturates: 0.7g
Carbohydrate: 53g
Of which sugars: 7.8g
Fibre: 6.1g
Protein: 8.9g
Salt: 0.92g

Store at room temperature, ideally away from light. After opening, keep refrigerated for 48 hours. Packaged in a protective atmosphere.